Sean Hashmi MD
The Bitter Truth About Splenda (Sucralose): Health Risks You Need to Know
In this video, we dive into the current research on the potential health risks of sucralose, a common artificial sweetener. From its implications on DNA damage and gut health to its possible links with cancer, the information we share is based on recent scientific studies. As consumers, it's crucial to understand what we put into our bodies, so join us as we uncover the bitter truth about sucralose. Remember to like, share, and subscribe for more content on food science and health!
Reference:
Susan S. Schiffman, Elizabeth H. Scholl, Terrence S. Furey & H. Troy Nagle (2023) Toxicological and pharmacokinetic properties of sucralose-6-acetate and its parent sucralose: in vitro screening assays, Journal of Toxicology and Environmental Health, Part B, DOI: 10.1080/10937404.2023.2213903
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DISCLAIMER:
Disclaimer: The information provided is for general knowledge and is not a substitute for individual medical advice. All viewers should consult their physician before starting any medical program or treatment. Any action you take upon the information that you find within this content is strictly at your own risk. Never disregard professional medical advice or delay in seeking it because of something you have heard on the SELF Principle YouTube channel, Podcast, or website.
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